Description

Tender Table Red Curry Jackfruit brings together organic young jackfruit, creamy coconut milk, and a carefully roasted spice blend for a richly flavoured, plant-based meal option. Each piece of jackfruit takes on the aroma and depth of red curry, steamed to a ‘meaty’ texture that suits a spectrum of dishes. We marinate and cook it gently, preserving its natural bite and ensuring it’s ready to heat and serve.

In every 300 g pack, you’ll find:

• Organic young jackfruit as the base

• Coconut milk for a smooth curry body

• A mix of roasted and vibrant spices—such as coriander, cumin, turmeric, ginger, cinnamon and curry leaves—for depth.

• Purified water and sea salt to balance

These ingredients combine to deliver a convenient and reliable pantry staple—ideal for quick meals or inventive recipes.

Benefits of Ingredients

Here’s a bulleted list of key ingredient benefits, stated in compliance with Google Ads standards (note: we avoid unbacked claims and keep it factual):

• Organic Jackfruit – Provides a plant-based texture and neutral flavour that absorbs spices well

• Coconut Milk – Adds natural creaminess and a hint of tropical richness

• Roasted Spice Blend (coriander, cumin, turmeric, cinnamon, ginger, curry leaves) – Delivers flavour complexities from traditional red curry foundations

• Sea Salt – Enhances overall taste and ensures balance

Suggested Use Ideas

This product suits a variety of everyday applications:

• Easy meals: Gently heat and serve with steamed rice or quinoa

• Wraps & bowls: Use as the “meaty” component in wraps, tacos, buddha bowls, or lentil mixes

• Stir-in strength: Incorporate into noodle stir-fries or vegetable skillet dishes for added substance

• Batch cooking: Make ahead for lunches—works well alongside roasted vegetables or mixed with fresh greens

The ready-to-use nature makes it a versatile protein alternative across meals.