Description

Single-origin and heritage-harvested

Our HEIRLOOM Organic Amla Powder is lovingly milled from ripe Indian gooseberries (Phyllanthus emblica) grown and harvested in India. Each batch carries the distinct character of its origin, free from blending or dilution. Lightly processed at low temperatures, the powder retains the rich, natural qualities of the fruit without additives or fillers.

Clean milling, pure composition

We use gentle, low‑heat dehydration and grinding to preserve the texture and natural profile of the fruit—no clumping agents, no preservatives. That preserves the powder’s authentic earthiness and ensures it dissolves easily when stirred into water or food.

Culinary tradition meets modern versatility

With a flavour that’s tangy, slightly astringent, and pleasantly fruity, this finely ground powder blends seamlessly. Stir it into warm water or tea, whisk into smoothies or porridge, fold into chutneys or dressings, or sprinkle over salads. It’s a simple ingredient that brings subtle complexity to both sweet and savoury dishes.

Ingredient-based benefits

• Organic Amla fruit (Phyllanthus emblica): single ingredient, traceable to its source in India

• Minimal processing: retains natural character, free from additives

• Versatile culinary use: mixes well with drinks, batters, sauces—enhances flavour naturally

Suggested Uses in Everyday Cooking & Wellness

• Beverages: Stir a teaspoon into hot water with a squeeze of lemon for a light, tangy drink.

• Breakfasts: Blend into porridge, chia pudding, or smoothies for subtle depth.

• Savory dishes: Mix a pinch into dressings, chutneys, or curries to add brightness and complexity without overpowering.

• Topical use: Make a simple face mask or hair paste by blending with yogurt or coconut oil—traditional methods that feel nourishing and sensory without claiming medical outcomes.