Chocolate a healthier, Kokonati way!
Made with our very own organic toasted coconut butter by an artisan chocolatier in Hawkes Bay, this is a tasty marbled chocolate treat made from just 3 simple ingredients. The toasted coconut makes it taste just like peanuts, without the peanuts!
Dark chocolate (33%), white chocolate (33%) and organic toasted coconut butter (33%).
Keep airtight in the pantry, away from sunlight and damp.
There is nothing else. No preservatives or additives.
Price for quality Our products are not mass-produced in vast industrialised factories. So we do not enjoy the economies of scale that supermarket brands do. We pay the millers and farmers a fair price. This chocolate coconut rough is small-batch-crafted in New Zealand using our very own Kokonati Toasted coconut butter
Loyalty Just as we are fiercely loyal to the millers and families we work with, we also want to reward you, for your loyalty. So every time you purchase an Heirloom product you also collect rewards points that can be redeemed for a discount at checkout. Remember to sign up for the reward points (the tab on the far mid-right edge of this screen).
Packaging and recycling 100g bag in box. Dispose of the soft plastic bag in the supermarket collection bin. The card box can be disposed of in your recycling bin. The reason we use a clear bag for the chocolate rough is so you can see the product in the clear window before you buy it and because the product potency is preserved without exposure to air or moisture. The box protects the product by reducing exposure to light.