Organic Mix Brown-Red-Black Rice is a delicious and nutrient-dense blend of three types of organic Rice. Our Rice is grown organically and sustainably—a healthy choice for you and the environment. Our Organic tri-colour Rice is a versatile and easy-to-prepare option that pairs well with various dishes and curries. It offers a nutty flavour and a slightly chewy texture that adds an exciting twist to your meals. The brown, red, and black rice blend creates a beautiful medley of colours that will make your dishes look more appetizing.
Packed with essential nutrients such as fibre, vitamins, and minerals:
- Brown Rice is a good source of complex carbohydrates, fibre, and B vitamins.
- Red Rice is high in antioxidants, iron, and zinc.
- Black Rice (forbidden Rice) is rich in antioxidants and anthocyanins. Antioxidant-rich foods have anti-inflammatory properties.
Organic tri-colour Rice is easy to cook and use in various dishes, including salads, stir-fries, and rice bowls.
- Rinse the Rice thoroughly
- Soak Rice for a few hours before cooking.
- After draining, use a ratio of 1.5 cups of water for every cup of Rice.
- Cook the Rice on low heat for 45 minutes.
Organic tri-colour Rice is a delicious and nutritious option for anyone looking to add variety and health benefits to their diet. With its unique blend of flavours, colours, and nutrients, this rice mix is an excellent addition to any meal. Try it today and discover this versatile rice blend’s delicious and healthy possibilities.