Free NZ shipping on orders over $50
Shipping TBA / Prices excluding GST
  • No products in the cart.

Italian-made Gluten-free pastas

From: $6.00 (incl. GST)

Choose from:

  • Gluten-free gnocchi from MOLISANA of Italy
  • Gluten-free spaghetti from an Italian maker, GRANORO Biologico.
  • Gluten-free lasagne sheets from an Italian maker, GRANORO Biologico

Easy Recipes

Quick comfort-fix

Boil pasta until soft cooked, strain and stir in Banu’s Chilli Oil, Sprinkle nutritional yeast or a cheese ( vegan or not) for a quick bowl of warm comfort food!
Keep it vegan and dairy-free – the choice is all yours!

Pasta type
Gnocchi 500g
Spaghetti 400g
Lasagne 250g
Variation picture for Gnocchi 500g
Variation picture for Spaghetti 400g
Variation picture for Lasagne 250g
$8.50 (incl. GST)
$6.00 (incl. GST)
$8.50 (incl. GST)

Items: 0

Total: $0.00


GNOCCHI (Gluten-free)

Every 100g contains:

  • 692kJ (165 Kcal)
  • 3.5g of Protein
  • 0.4g of Fat
  • 36.75g of Carb (0.1g sugar)
  • 560mg of Sodium
  • 3.1g of Dietary fiber

Ingredients : Rehydrated potatoes, Corn flour, potato starch, corn starch, rice flour, salt, acidity regulator (270) preservative (200), Turmeric. Suitable for gluten intolerant folks.

SPAGHETTI (Gluten-free)

Every 100g contains:

  • 1500kJ (354 Kcal)
  • 7.5g of Protein
  • 1.5g of Fat
  • 76.5g of Carb (2.5g sugar)
  • 30mg of Sodium
  • 2g of Dietary fiber

Ingredients: Corn flour, rice flour Quinoa flour, emulsifier. May contain traces of soya.

LASAGNE (Gluten-free)

Every 100g contains:

  • 1509kJ (356 Kcal)
  • 6.7g of Protein
  • 1.1g of Fat
  • 80g of Carb (0.3g sugar)
  • 0mg of Sodium
  • 1.2g of Dietary fiber

Ingredients: Corn flour, rice flour. May contain traces of soya.

Additional information

Pasta type

Gnocchi 500g, Spaghetti 400g, Lasagne 250g