Description
GNOCCHI (Gluten-free)
Every 100g contains:
- 692kJ (165 Kcal)
- 3.5g of Protein
- 0.4g of Fat
- 36.75g of Carb (0.1g sugar)
- 560mg of Sodium
- 3.1g of Dietary fiber
Ingredients : Rehydrated potatoes, Corn flour, potato starch, corn starch, rice flour, salt, acidity regulator (270) preservative (200), Turmeric. Suitable for gluten intolerant folks.
SPAGHETTI (Gluten-free)
Every 100g contains:
- 1500kJ (354 Kcal)
- 7.5g of Protein
- 1.5g of Fat
- 76.5g of Carb (2.5g sugar)
- 30mg of Sodium
- 2g of Dietary fiber
Ingredients: Corn flour, rice flour Quinoa flour, emulsifier. May contain traces of soya.
LASAGNE (Gluten-free)
Every 100g contains:
- 1509kJ (356 Kcal)
- 6.7g of Protein
- 1.1g of Fat
- 80g of Carb (0.3g sugar)
- 0mg of Sodium
- 1.2g of Dietary fiber
Ingredients: Corn flour, rice flour. May contain traces of soya.
